Graham Tatomer was already making Riesling in Santa Barbara when Chris Robles, then sommelier at Wine Cask, poured him a glass of Riesling from the Wachau. The effect was electric. He knew Alsace. He knew Germany. But Austria? These were some of the greatest Rieslings he'd ever tasted. And…
The view is almost worth the price of admission at Hamel Family Wines.
Three Italian immigrants to Napa Valley are rapidly building a modern twist on a long local history of blending food and wine know-how from the Apennine Peninsula. Two of their businesses … Read more »
My third annual Thanksgiving Wine List comes from some of the best wine buyers and tasters in the region.
Several local communities will be paying homage to all things German with Octoberfest celebrations this weekend. “Locktoberfest” will take place from noon to 5 p.m. today on Canal Street along the Erie Canal in Lockport.